Have you ever wondered how restaurants get awarded Best of Boulder honors? Shay Castle, editor-in-chief of the Boulder Weekly, dropped by Radio Nibbles to chat with John Lehndorff about how the ballot is devised. They emphasized the importance of writing in the names of bakeries, bars and cafes that aren’t on the voting list.
During a time when many Boulder food and drink businesses are struggling, the Best of Boulder focuses a friendly spotlight on independent businesses. Voting ends March 29 online at BoulderWeekly.com.
Here’s a link to John’s Nibbles column about King Dumpling in Louisville:
boulderweekly.com/food/king-dumpling-yum-cha-in-louisville
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MorningMagazine_2025-03-20 Gabrielle Mendoza
