Farm feasts, Boulder restaurants and the zen of cooking rice

From left to right: Jane Forman, Dan Asher, Erik Skokan, John Lehndorff.

On the December edition of Kitchen Table Talk – KGNU’s monthly, hour-long food forum – hosts John Lehndorff (of Radio Nibbles) and chef Dan Asher (of River & Woods) welcomed farmer/chef Eric Skokan and rice expert Jane Forman.

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    APublicAffair_2024-12-05 Jack Dawson

You can read John’s Nibbles column on the gifting great local food and drink in the Boulder Weekly at: https://boulderweekly.com/food/local-food-holiday-gift-guide

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Jack Dawson

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