On this episode of Nibbles, food critic John Lehndorff talks about many of the different foods available at the Boulder Farmer’s Market and whether the market is being overrun by the food tents.
The best things John ate this week were empanadas from a couple of different places. Plus, famous chefs at the Paramount Theater.
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Nibbles: Farmer’s Market Feast Maeve Conran
John Lehndorff is the former food editor at the Daily Camera, dining critic for the Rocky Mountain News, and Chief Judge at the National Pie Championships, now back in print in the Boulder Weekly.
He hosts Radio Nibbles Thursdays at 8:25 a.m. on KGNU (88.5 FM, 1390 AM, and streaming at kgnu.org)
