Boulder restaurants report increasing incidents of diners being rude and obnoxious and acting privileged toward waiters and staff. On today’s Radio Nibbles, John Lehndorff talked with Jessica Mordacq, food, and drink writer at Boulder Reporting Lab, who recently interviewed local chefs about the post-pandemic plague of rudeness. You can read her story here.
John thanked everyone who became members of KGNU during the station’s recent 45th anniversary membership drive. There are still seats available at a unique members-only tasting event on April 8: The Ozo Coffee and Hinman Pie Pairing. To attend, contact KGNU: 303-449-4885 or kgnu.org.
John also mentioned his Nibbles column this week about Boulder’s great weekend brunch renaissance.
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Boulder Restaurants Report Increased Incidents Of Rude Customers Alexis Kenyon
